ANTIOXIDANT AND IMMUNE RESPONSES OF COMMON CARP (CYPRINUS CARPIO) ANESTHETIZED BY CINEOLE: EFFECTS OF ANESTHETIC CONCENTRATION ArticleHoseini S.M., Rajabiesterabadi H., Khalili M., Yousefi M., Hoseinifar S.H., Van Doan H.Aquaculture. 2019.
ANTIOXIDANT BIO-COMPLEXES FROM RENEWABLE ARCTIC RAW MATERIALS ArticleStepanova A.V., Anshakova V.V., Slepokurov Y.A., Zagorenko A.V., Uvarov D.M., Vasilyev P.P.INTERNATIONAL JOURNAL OF BIOMEDICINE. Том 6. 2016. С. 136-137
ANTIOXIDANT CONTENT AND GROWTH AT THE INITIAL ONTOGENESIS STAGES OF PASSIFLORA INCARNATA PLANTS UNDER THE INFLUENCE OF BIOSTIMULANT ALBIT ArticleGins M.S., Gins V.K., Baikov A.A., Kononkov P.F., Pivovarov V.F., Sidelnikov N.I., Rabinovich A.M., Zagumennikova T.N., Kotsubinskiy A.V., Zlotnikov A.K., Zlotnikov K.M., Goncharova O.I.Russian Agricultural Sciences. Том 43. 2017. С. 384-389
ANTIOXIDANT CONTENTS IN POTATO CULTIVARS FROM THE COLLECTION OF RUSSIAN POTATO RESEARCH CENTER ArticleГинс Е.М., Москалев Е.А., Поливанова О.Б., Митюшкин А.В., Симаков Е.А.RUDN Journal of Agronomy and Animal Industries. Том 15. 2020. С. 242-252
ANTIOXIDANT CONTENTS OF PEPPER CAPSICUM SPP. FOR USE IN BIOFORTIFICATION ArticleMamedov M.I., Pishnaya O.N., Baikov A.A., Pivovarov V.F., Dzhos E.A., Matykina A.A., Gins M.S.Сельскохозяйственная биология. Том 52. 2017. С. 1021-1029
ANTIOXIDANT DEFENSE SYSTEM PARTICIPATION IN CROSS-ADAPTATION OF OCIMUM BASILICUM TO COMPLEX ACTION OF UV-B AND SALINITY ArticleToaima W.I.M., Radyukina N.L., Dmitrieva G.A., Kuznetsov V.V.RUDN Journal of Agronomy and Animal Industries. 2010. С. 34-40
ANTIOXIDANT EFFECT OF ELTACIN IN THERAPY OF PATIENTS WITH ISCHEMIC HEART DISEASE ArticleKalinina E.V., Zaslavskaya R.M., Nartsissov Y.R.Cardiology. Том 137. 2017. С. 316-316
ANTIOXIDANT EFFECT OF METABOLIC DRUG ELTACIN AND ITS USE IN THERAPY OF AGING PATIENTS WITH ISCHEMIC HEART DISEASE ArticleKalinina E.V., Zaslavskaya R.M., Nartsissov Y.R.Cardiology. Том 128. 2014. С. 481-481
ANTIOXIDANT, ENZYMATIC AND HEMATOLOGICAL RESPONSES OF COMMON CARP (CYPRINUS CARPIO) FED WITH MYRCENE- OR MENTHOL-SUPPLEMENTED DIETS AND EXPOSED TO AMBIENT AMMONIA ArticleHoseini S.M., Yousefi M., Hoseinifar S.H., Van Doan H.Aquaculture. Том 506. 2019. С. 246-255
ANTIOXIDANT MECHANISMS IN OVARY ADENOCARCINOMA CELLS RESISTANT TO CISPLATIN DO NOT RESCUE FROM PHOTONECROSIS: IMPLICATIONS FOR PHOTODYNAMIC THERAPY ArticlePetrova A., Ol'shevskaya V., Zaitsev A., Tatarskiy V., Kalinina E., Andreev Y., Chernov N., Shtil A.FEBS Open Bio. Том 8. 2018. С. 214-214
ANTIOXIDANT POTENTIAL OF TRADITIONAL AND INTRODUCED AGRICULTURAL CROPS AS AN INDICATOR OF PLANT ADAPTIVITY TO CULTIVATION CONDITIONS ArticleGins E.M., Moskalev E., Zhevora S.V., Goryunova S.V.125 years of Applied Botany in Russia. 2019. С. 127-127
ANTIOXIDANT PROFILE OF AMARANTHUS PANICULATUS L. OF THE PAMYAT OF KOVAS VARIETY ArticleGins V.K., Motyleva S.M., Kulikov I.M., Tumanyan A.F., Romanova E.V., Baikov A.A., Gins E.M., Terekhin A.A., Gins M.S.IOP Conference Series: Earth and Environmental Science. Том 624. 2021.
ANTIOXIDANT PROTECTION AND CHANGES OF THIOREDOXIN AND GLUTAREDOXIN RELATION UNDER ELTACIN TREATMENT OF PATIENTS WITH OBSTRUCTIVE BRONCHITIS ArticleKalinina E., Komissarova I.A., Zaslavskaya R.M.Amino Acids. Том 29. 2005. 6 с.
ANTIOXIDANTS IN COMPLEX MANAGEMENT OF PANCREONECROSIS (EFFECTIVENESS OF MEXIDOLTHERAPY) ArticleKorolkov A.Yu., Malyarchuk V.I., Rykov A.V.Вестник Российского университета дружбы народов. Серия: Медицина. 2003. С. 75-78
ANTIOXIDANTS OF THE VEGETABLES ArticleRomanova E.V., Gins V.K., Magashi A.I.Вестник Российского университета дружбы народов. Серия: Сельскохозяйственные науки. Агрономия. 2002. С. 48-51