THE PUBLIC HEALTH ISSUE OF ANTIBIOTIC RESIDUES IN FOOD AND FEED: CAUSES, CONSEQUENCES, AND POTENTIAL SOLUTIONS СтатьяArsène M.M.J., Davares A.K.L., Viktorovna P.I., Andreevna S.L., Sarra S., Khelifi I., Sergueïevna D.M.Veterinary World. Том 15. 2022. С. 662-671
SHORT REVIEW ON THE POTENTIAL ALTERNATIVES TO ANTIBIOTICS IN THE ERA OF ANTIBIOTIC RESISTANCE СтатьяArsene M.M.J., Jorelle A.B.J., Sarra S., Viktorovna P.I., Davares A.K.L., Ingrid N.K.C., Steve A.A.F., Andreevna S.L., Vyacheslavovna Y.N., Carime B.Z.Journal of Applied Pharmaceutical Science. Том 12. 2022. С. 29-40
QUORUM-SENSING INHIBITORS FROM PROBIOTICS AS A STRATEGY TO COMBAT BACTERIAL CELL-TO-CELL COMMUNICATION INVOLVED IN FOOD SPOILAGE AND FOOD SAFETY СтатьяDavares A.K.L., Arsene M.M.J., Viktorovna P.I., Vyacheslavovna Y.N., Vladimirovna Z.A., Aleksandrovna V.E., Nikolayevich S.A., Nadezhda S., Anatolievna G.O., Nikolaevna S.I., Sergueïevna D.M.Fermentation. Том 8. 2022.
GALLERIA MELLONELLA (GREATER WAX MOTH) AS AN ECO-FRIENDLY IN VIVO APPROACH FOR THE ASSESSMENT OF THE ACUTE TOXICITY OF MEDICINAL PLANTS: APPLICATION TO SOME PLANTS FROM CAMEROON СтатьяArsene M.M.J., Viktorovna P.I., Davares A.K.L.Open Veterinary Journal. Том 11. 2021. С. 651-661