THE AGRONOMIC, NUTRITIONAL, ENVIRONMENTAL, AND HEALTH BENEFITS OF TEFF (ERAGROSTIS TEF) AS AN UNDERUTILIZED GLUTEN-FREE SUPERFOOD AND FEED SOURCE СтатьяMallu Tesfamichael S., Okbagabir Shimendi Gde, Negassi B.T., Tesfay Tumuzghi, Negash Teklebrhan Tuemzghi, Menghis Tsegay Bereket, Medhn Tesfit A., Teklay Simon G., Gebremeskal Yemane H., Tewolde Rezene Habte, Gebremariam Goitom Kfle, Tecleab Aklilu Amanuel, Tewelde Kesete Goitom, Brhane Daniel, Asghede Kabral Mogos, Adem Ahmedin Hiya, Solomon Mulugheta TesfamichaelInternational Journal of Agronomy. Том 2025. 2025.
EVALUATION OF EMPIRICAL METHODS FOR ESTIMATING REFERENCE EVAPOTRANSPIRATION IN CENTRAL HIGH LANDS AND ARID WESTERN LOWLANDS OF ERITREA СтатьяGhebretnsae Tesfalem W., Said Mohamed Elsayed Said, Bokre A.B., Tesfay Tumuzghi, Ogbazghi WoldeselassieJournal of Agrometeorology. Том 27. 2025. С. 349-354
SOIL ORGANIC CARBON MODELLING WITH DIFFERENT INPUT VARIABLES: THE CASE OF THE WESTERN LOWLANDS OF ERITREA СтатьяTesfay Tumuzghi, Mohamed E.S., Savin I.Y., Kucher D.E., Rebouh N.Y., Ogbazghi WoldeselassieSustainability. Том 17. 2025.
PREDICTING GRAIN YIELD IN A NOVEL SOFT WINTER WHEAT (TRITICUM AESTIVUM L.) POPULATION USING SPIKE TRAITS AND MACHINE LEARNING APPROACHES СтатьяDekin Ghebriel Okbatinsae, Burlutskiy Valeriy A., Tesfay TumuzghiResearch on Crops. Том 26. 2025. С. 429-437
SOIL ORGANIC CARBON LOSSES FOLLOWING CONVERSION OF NATURAL FORESTS INTO AGRICULTURE: INSIGHTS FROM ERITREA; ПОТЕРИ ОРГАНИЧЕСКОГО УГЛЕРОДА ИЗ ПОЧВЫ В РЕЗУЛЬТАТЕ ПЕРЕВОДА ЕСТЕСТВЕННЫХ ЛЕСОВ В СЕЛЬСКОХОЗЯЙСТВЕННЫЕ ЗЕМЛИ: ОПЫТ ЭРИТРЕИ СтатьяTesfay Tumuzghi, Said Mohamed Elsayed Said, Mehrteab Medhanie, Ghebretnsae Tesfalem W., Sereke T.E.Бюллетень Почвенного института им. В.В. Докучаева. Том 123. 2025. С. 100-115
DYNAMICS OF LAND USE, LAND COVER CHANGES AND THEIR IMPACTS ON LAND SURFACE TEMPERATURE USING SATELLITE IMAGERY СтатьяSereke T.E., Tesfay Tumuzghi, Bratkov V.V., Mohamed E.S., Quyen D.T.Вестник Российского университета дружбы народов. Серия: Инженерные исследования. Том 25. 2024. С. 308-318